Café du Port Menu

What to expect from the menu

At Café du Port, the menu centers on fresh, local flavors with a focus on refined simplicity. Diners can expect expertly prepared Filets de Perche Meunière, delicate perch fillets cooked in a rich butter sauce. This signature dish is often paired with crisp, golden fries and a light Salade Verte or the house-fresh Salade Maison.

The menu also features a selection of hearty options like the Entrecôte Sauce Bolets Et Morilles, offering earthy mushroom notes to complement the tender steak. Starters include the rustic Terrine Maison, showcasing traditional flavors and textures.

For dessert, the menu highlights a classic Mousse Au Chocolat, delivering a smooth and indulgent finish. Overall, the menu balances lakeside freshness with timeless French-inspired dishes, providing a satisfying and focused dining experience.